In
1903, Luigi Bezzara, an Italian businessman, owned a coffee manufacturing
business. One evening he had some
spare time and discovered that by adding more pressure to his grind, he could
have a richer, stronger coffee in a shorter period of time then
dripping water through coffee. With this new found product, he created
the “Fast Coffee Machine”. This is how espresso became to
be. Espresso is the Italian word
for fast, hence the naming choice.
Luigi Bezzara was unsuccessful with the sale of this new invention, so
in 1905, he sold his idea to another Italian businessman, Desidero
Pavoni. This is the man who
perfected the espresso machine and thus trend expanded worldwide and espresso
delicacies were created. Whether
or not these men knew, they had just applied the principles of physics to
espresso making. Today, the United States has
commercialized this Italian delicacy and created a new fad among coffee
drinkers. |